Cherry Pineapple Frozen Treats

Quick to whip up, this family favorite is great to have in the freezer for hot hungry moments.

Ingredients:

1 large (20 oz, 560g) can cherry pie filling
1 large (20 oz, 560g) can crushed pineapple, drained
1 x 14 oz (396g) can sweetened condensed milk
8 oz (225g) whipped topping, thawed (or equivalent whipping cream)

Instructions:

Combine all the ingredients and pour them into a 9 X 13" pan. Cover and freeze. Alternatively, spoon into ice lolly moulds.

When ready to serve, turn out and cut into squares to serve. Keep cool by refrigerating for a short time, if necessary.

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