Swirl Brownies
Try these if you want an extra special touch to your brownies!
Ingredients:
1 package cake style brownie mix
1 teaspoon vanilla extract
1/8 cup cream
1 package of cream cheese
1/3 cup icing sugar (confectioners' sugar)
1 bag M&Ms, Smartees or chocolate chips
Instructions:
Turn the oven to 350F (180C, Gas Mark 4). Line a 9x13 inch
baking pan with parchment paper.
In a large mixing bowl, cream the sugar and cream cheese until
fluffy. Add the egg, cream and vanilla extract, and mix well.
Prepare the brownie mix according to the instructions, and spoon about 2/3 of
the batter into the pan. Sprinkle the M&Ms over the brownie batter. Then, spoon
the cream cheese mixture over the M&Ms and batter.
Finally, scoop the remaining brownie mixture over that. Using the tip of a
knife, swirl the mixture for a marbled effect.
Bake for approximately 35 minutes until baked through but still moist (do not
over-bake). Cool before cutting into squares.
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